Pork Butchers| Regional Roadshows

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Event Timings

2-4pm - Products booked in

2-7pm - Exhibitor Stands Open

3-6pm - Products Judged

6/7pm - Supper & a Pint

7.00pm - Presentation of Awards

7.30pm - Discussion with Judges

8.00pm - Close

ENTRY FORM, Dates and Venue Details
(Click to download)

19th SEPTEMBER 2012 - East of England, Norfolk Showground, Norwich

Regional Winner - Tavern Tasty Meats

10th OCTOBER 2012 - South West
Sandy Park Conference Centre, Exeter

Regional Winner - Tim Potter Son & Daughter

31st OCTOBER 2012 - North West
Reebok Stadium, Bolton

Regional Winner - Ye Olde Sausage Shop

29th NOVEMBER 2012 - East Midlands, The Newark Showground,

Regional Winner - Robin Maycock

Family Butcher

30th JANUARY 2013 - North East

Pavilions of Harrogate

Regional Winner - Elite Meats

20th FEB 2013 - West Midlands, Three Counties Showground, Malvern

Regional Winner - Allan Bennett

20th MARCH 2013 - South of England Showground, Ardingly

Regional Winner - Flock & Herd Butchers

CATEGORIES
Butchers can enter pork products into 10 product categories including; pork sausages, burgers, bacon, gammon, pork pies, ready meals, black pudding, offal based products and meatballs. Any awards gained are presented on the night so that butchers can promote their achievements straight away.

JUDGING
The products are all evaluated by a team of industry experts on attributes such as appearance, consistency, texture, taste and smell. Points are deducted from a starting point of 100 for non conformity of any of the attributes. The judging is based on the NASCO Judging criteria - National Approved Standards for Competition Organisers.

EXHIBITORS, SPONSORS and ADVERTISERS The tour is joined by a great range of allied companys and trade exhibitors who offer butchers advice, show specials and demonstrations these include:

Verstegen Spices & Sauces is a market leading producer and supplier of ingredients and food products, our philosophy is simple; to source, produce and supply only the best quality products and to inspire you with new tastes and ideas... All of which we do, With Pleasure.

STAND BOOKING FORM
Any exhibitor wishing to be part of the 2012-13 season pls email your details and the dates you are interested in attending, or download the STAND BOOKING FORM and return back to BPEX.

2011-2012 Roadshow
National Champion

James Arhcer was crowned National Champion on June 13th at Butchers Hall, London by the Master of the Worshipful Company of Butchers